We volunteer once a month to provide dinner for up to 50 women that are involved in the Next Door program.
did a demonstration of how the entree for dinner was prepared. The
women appreciated the instructions and were able to keep a copy of the
recipe for their own use.
Menu for April 8th
*Baked Penne with Ground Beef and a Tomato Cream Sauce
*Traditional Salad with Monterey Jack & Cheddar Cheese, Grape Tomatoes, Mushrooms, Cucumbers with dressing of choice